Not all foods that make you happy have to make you feel guilty later. There are healthy, happy foods that don’t only do wonders on your taste buds, but also communicate with various parts of your body to make you feel better long after the last parcel has been devoured.
Studies have found that people who suffer from depression often show a deficiency of the following minerals and vitamins in their diets. Be sure to get extra sources of these:
MAGNESIUM:
Pumpkin Seeds
Spinach
Swiss Chard
Soy Beans
Salmon
Sunflower Seeds
Sesame Seeds
Halibut
Black Beans
Navy Beans
TRYPTOPHANE
Cottage Cheese
Low-fat Cheese
Low-fat milk
Soy beans
Tofu
Soy milk
Seafood
Meats
Poultry
Whole grains
Beans
Rice
Hummus
Lentils
Hazelnuts
Peanuts
Eggs
Sesame seeds
sunflower seeds
VITAMIN B:
Broccoli
Brussel Sprouts
Spinach
Eggs
Brown Rice
Wheat Germ
Soybeans
Turkey
Tuna
Bananas
Potatoes
Chili Pepper
SELENIUM:
Seafood
Poultry
Sea Vegetables
Mushrooms
Wheat
ZINC keeps nerve cells alive and is necessary for turning tryptophan into serotonin. Be sure to get enough Zinc with these foods:
Oysters
Wheat Germ
Veal Liver
Sesame Flour
Tahini
Low Fat Roast Beef
Roasted Pumpkin seed
Roasted Squash Seed
Dried Watermelon Seeds
Cocoa Powder
Chocolate
Lamb
Peanuts
Alaska King Crab
Pork Shoulder
Pork Tenderloin
Fortified cereals
Low Fat Yogurt
Chickpeas
Almonds
Cheddar Cheese
Green Peas
Kidney Beans
Mozzarella
FOLIC ACID helps deliver oxygen to the brain, helping you feel alert. Let your brain breathe with these:
Spinach
Cooked Asparagus
Vegetarian Baked Beans
Egg Noodles
Avocado
Roasted Peanuts
Orange Juice
Bananas
Broccoli
Beans
Peas
Liver
Eggs
CALCIUM has been found to have a calming effect. Try some of these scrumptious soothers:
Low-Fat cottage Cheese
Low-Fat Milk
Low-Fat Yogurt
Orange Juice
Soy Milk
Cereal
Spinach
Kale
Broccoli
Tofu
Dried beans
almonds
A low intake of VITAMIN C inhibits production of Dopamine. Get it in these foods:
Strawberries
Guava
Lemon
Oranges
Kiwi Fruit
Grapefruit
Raspberries
Nectarines
Peaches
Mangos
Peppers
Brussels Sprouts
Broccoli
Kale
Gourd
Cauliflower
Tomato
Green Cabbage
Potatoes
An IRON deficiency can cause feelings of lethargy. Perk up with these:
Apples
Legumes
Fortified Cereals
Quinoa
Kale
Red Meat
Dark Poultry
Salmon
Eggs
Tofu
Orange Juice
Lemon Juice
Green Leafy Vegetables
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